Risotto, Radicchio & Squacquerone
V - GF
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Minestrone di Bufala
V - GF
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Pistachio Cream Cookies
V
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Radicchio, Fennel, Pepper Caciotta Salad
V
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Banana Pancakes, Peach & Buffalo Ricotta
V
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Red Wine Poached Pear & Mascarpone
V - GF
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Vegetarian Lasagna
V
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Berry Ricotta Cheese Cake
V
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Panzanella: Capsicum, Buffalo Caciotta, Cucumber & Onion Salad
V
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Smoked Bocconcini w/ Peanut Sauce & Gado Gado Salad
V
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Fiore di Burrata, Poached Eggs & Braised Fennel
V -GF
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Ricottamisu
V
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Eggplant Caponata w/ Treccia & Salsa Verde
GF - Recipe: Dario di Clerico @ That’s Amore Cheese
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Fig, Lavato & Red Onion Tart
V
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Berry Mascarpone w/ Olive Oil Short Crust & Kiwi Jelly
V
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Eggplant Parmigiana w/ Rocket Fennel Salad
V - GF
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Brushetta Scamorza and Roasted Tomatoes
V
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Zucchini Pasta w/ Meatballs
GF
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Scacce: Silverbeet, Tomato, Smoked Caciocavallo
V
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Squaquerone, Rockmelon and Bresaola
O - GF
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Perfect Cheese Platter
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Fruit Salad Roll
V - GF
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Diavoletti & Giardiniera w/ Kale Chips
V - GF
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Caprese Salad
V - GF
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Burrata w/ Tomato Two Ways
V – GF
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Banana & Mascarpone Trifle
V - GF - O
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Truffle Caciotta on Cauliflower Rice
V - GF - O
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Fennel & Prawn Ricotta Gnocchi
O
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Bruschetta scamorza & Roasted Tomatoes
V - O
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Hanged Caciocavallo
V - O
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Stuffed Peppers with Mozzarella
V - GF - O
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Steamed Zucchini Flowers Filled with Ricotta, Wakame Seaweed and Rice Vinegar Pickled Beets
V - GF - O
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Spaghetti alla Chitarra with Pesto and Stracciatella Cheese
V - O
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Asparagus, Broad Beans and Lavato Cheese Risotto
V - GF
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Polenta Croutons, Vegetable and Milk Soup
V - GF
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Pizzelle, Young Pecorino and Roasted Pineapple
V - O - GF
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Pear, Mascarpone and Wine Reduction
V - GF - O
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Peach, Prosciutto and Drunken Buffalo Salad
GF - O
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Parrozzo, Saffron Stracciatella and Chocolate Ice Cream
V - O
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Paccheri with Ricotta and Roasted Tomato Sugo
V - O
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Mozzarella in Lemon Leaf, Coriander Relish, Charred Roti
V - O
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Mascarpone and Passion Fruit Mousse with Olive Oil Crumble
V - O
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Giorgio’s Pasta
V - GF - O
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Celery, Walnuts and Grapes Salad
V - GF - O
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Holy Cannoli
V - O
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Cannolo di Bocconcini Leaf, Tomato and Eggplant
V - GF
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Burrata, Mussel Guazzetto Olives Crumbs
GF - O
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Bocconcini Leaf with Raw Tuna, Watercress and Lemon
GF - O
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