Recipes – Thats Amore Cheese

Polenta 4 Formaggi

canelonni filled with that's amore ricotta and grated caciocavallo with that's amore fior di latte baked on top

Ricotta & Spinach Cannelloni

Watermelon Caprese

Farfalle with Zucchini & Stracciatella

Green Burrata Salad

Bean Bruschetta

Celery, Grapes & Caciotta Salad

Risotto, Radicchio & Squacquerone

Sicilian Involtini

Minestrone di Bufala

Pistachio Cream Cookies

Radicchio, Fennel, Pepper Caciotta Salad

Ricotta Pancakes

Red Wine Poached Pear & Mascarpone

Vegetarian Lasagna

Ricotta Cheesecake With Mixed Berries

Panzanella: Capsicum, Buffalo Caciotta, Cucumber & Onion Salad

Smoked Bocconcini w/ Peanut Sauce & Gado Gado Salad

Fiore di Burrata, Poached Eggs & Braised Fennel

Ricottamisu

Eggplant Caponata w/ Treccia & Salsa Verde

Fig, Lavato & Red Onion Tart

Eggplant Parmigiana w/ Rocket Fennel Salad

Brushetta Scamorza and Roasted Tomatoes

Cheesy Meatballs with Zoodles

Scacce: Silverbeet, Tomato, Smoked Caciocavallo

Squacquerone, Rockmelon and Bresaola

Perfect Cheese Platter

Fruit Salad Roll

Diavoletti & Giardiniera w/ Kale Chips

Caprese Salad

Burrata w/ Tomato Two Ways

Banana & Mascarpone Trifle

Truffle Caciotta on Cauliflower Rice

Fennel & Prawn Ricotta Gnocchi

Hanged Caciocavallo

Stuffed Peppers with Mozzarella

Steamed Zucchini Flowers Filled with Ricotta, Wakame Seaweed and Rice Vinegar Pickled Beets

Squaquerone and Pumpkin Polpette, Lemon Ricotta Mayo

Spaghetti alla Chitarra with Pesto and Stracciatella Cheese

Asparagus, Broad Beans and Lavato Cheese Risotto

Polenta Croutons, Vegetable and Milk Soup

Peach, Prosciutto and Drunken Buffalo Salad

Mozzarella in Lemon Leaf, Coriander Relish, Charred Roti

Mascarpone and Passion Fruit Mousse with Olive Oil Crumble

Giorgio’s Pasta

Celery, Walnuts and Grapes Salad

Holy Cannoli

Burrata in Mussel Guazzetto

Bocconcini Leaf with Raw Tuna, Watercress & Lemon

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