Cozy Up with our Caciotta Winter Warmers

Made from cow or buffalo milk, Caciotta is a traditional Italian semi-soft cheese known for its creamy texture and mild, slightly tangy flavour. Its delicate character makes it incredibly versatile: perfect for melting, grating, or enjoying as table cheese.

Discover why Caciotta is a winter favourite. Its smooth, gooey and adds comfort to hearty dishes.Enjoy these three delicious winter recipes that celebrate our Caciotta cheese.

A smoky twist to the classic favourite. Perfect as an appetizer or snack, these stretchy, golden, crispy Caciotta Mozzarella Sticks will have everyone coming back for more. They are the ultimate indulgence for cheese lovers. Don’t be afraid to pair with your favourite sauce!

Smoked Caciotta Mozzarella Sticks‍

Arancini with chili Caciotta adds a spicy twist to the classic Sicilian rice ball. The creamy, smoky heat of the chili-infused Caciotta perfectly complements the crunchy, golden crust and tender rice, offering a kick in every bite. Full of heat and flavour, this is an irresistible treat for spice lovers this winter.

Arancini with Chili Caciotta‍

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This is the perfect winter comfort snack that warms you from the inside out. The crisp Caciotta, with its rich Buffalo flavour is complemented by the sweet heat of hot honey, the zing of fresh lemon, and the earthy fragrance of thyme, making it a cozy for chilly nights. A burst of flavours that will lift your spirits, even the coldest days.‍

Fried Buffalo Caciotta with Hot Honey, Lemon & Thyme

That’s Amore Cheese offers a delicious range of Caciotta varieties, including Truffle, Chilli, Pepper, Buffalo, Smoked, and Classic Caciotta. Find your local stockist here.