Lavato is a semisoft washed rind cheese (Taleggio style), matured 4-6 weeks. This cheese combines the beauty of a pale orange coat with a golden centre and a wonderful wild aroma.

Smoked Caciocavallo

Caciocavallo literally translates to the “Horse Cheese” or more like “over the horseback cheese.” The name comes from the tradition of making and tying together in pairs and then hanging over a [...]