Cacio Pepper
Ingredients

Pasteurised Cows Milk, Rennet (Non animal), Whole Black Peppercorn (5%), Starter Culture, Salt

Size & Packaging

2-2.5 Kg wheel

Flavour

Nutty, pepper flavour

Texture

Nutty, pepper flavour

Serving Suggestions

Cheese platter, ideal for slicing and grating


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