Buffalo Mozzarella
Ingredients

Pasteurised Buffalo’s Milk (80%), Pasteurised Cow’s Milk (19,5%), Rennet (Non Animal), Starter Culture, Salt. Allergens: Milk Protein from Buffalo and Cow’s Milk

Size & Packaging

125g each in a tub & 1kg Bucket (8 X 125g)

Flavour

Clean milky lactic flavour with a delicate sweetness.

Texture

Soft texture with a squeaky-elastic-moist mouth feel

Serving Suggestions

Antipasto, cheese platter, salads, pasta, pizza


Related Products
Contact Us

We're not around right now. But you can send us an email and we'll get back to you, asap.

0
Buffalo Bocconcini