Buffalo Mozzarella

Pasteurised Buffalo’s Milk (80%), Pasteurised Cow’s Milk (19,5%), Rennet (Non Animal), Starter Culture, Salt. Allergens: Milk Protein from Buffalo and Cow’s Milk

Size & Packaging

125g each in a tub & 1kg Bucket (8 X 125g)


Clean milky lactic flavour with a delicate sweetness.


Soft texture with a squeaky-elastic-moist mouth feel

Serving Suggestions

Antipasto, cheese platter, salads, pasta, pizza

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Buffalo Bocconcini