CHEESEDAY – Melbourne Food and Wine Festival
In cheese we trust!
The perfect Sunday lunch feast brings the community together to learn about locally made cheese and cheese making, hosted by Sicilian Australian cheese-maker Giorgio Linguanti, owner of That’s Amore Cheese.
See how mozzarella is made and enjoy a four course lunch that heroes our Artisan cheese range and Victorian produce, complemented by matching wines from Vinea Marson, a small family owned winery in the heart of Heathcote.
DATE: Sunday 18th March 2018
VENUE: That’s Amore Cheese, 66 Latitude Boulevard Thomastown
PRICE: $128 pp – ticket includes four course lunch with matching wines and gift bag to take home
BOOK NOW: http://www.melbournefoodandwine.com.au/program/cheeseday-6826
For all event enquiries, please call: (03) 9463 4202