CHEESEDAY – Melbourne Food and Wine Festival

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In cheese we trust!

The perfect Sunday lunch feast brings the community together to learn about locally made cheese and cheese making, hosted by Sicilian Australian cheese-maker Giorgio Linguanti, owner of That’s Amore Cheese.

See how mozzarella is made and enjoy a four course lunch that heroes our Artisan cheese range and Victorian produce, complemented by matching wines from Vinea Marson, a small family owned winery in the heart of Heathcote.

DATE: Sunday 18th March 2018

TIME: 12pm-4pm

VENUE: That’s Amore Cheese, 66 Latitude Boulevard Thomastown

PRICE: $128 pp – ticket includes four course lunch with matching wines and gift bag to take home


For all event enquiries, please call: (03) 9463 4202

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